Ayam: 53,8%, fillet iwak: 15% (pati), gliserol: 11,5%, pati: 10%, protein kacang: 4%, protein kacang polong: 4%, sorbitol: 1,3%, uyah: 0,2%, nanas: 0,2%
Protein ≥20%, lemak ≥0,5%, awu ≤8%, serat ≤3%, kelembapan ≤23%
Kentang manis: 63%, ayam: 20%, gliserol: 5%, sorbitol: 5%, protein kacang polong: 2,5%, protein kacang: 2,5%, wortel: 1%, brokoli: 0,5%, labu: 0,5%
Protein ≥2%, lemak ≥0,5%, awu ≤8%, serat ≤3%, kelembapan ≤18%
Pitik: 23,8%, bebek: 23,8%, iwak: 23,8%, pati: 11%, gliserol: 7%, protein kacang: 6,8%, protein kacang polong 3,6%, uyah: 0,2%
Protein ≥25%, lemak ≥0,5%, awu ≤8%, serat ≤3%, kelembapan ≤18%
Bahan: Ayam 55,7%, kulit sapi berbusa 35%, pati 2,5%, protein kedelai 2,5%, protein kacang 1%
Komposisi aditif: sorbitol 2%, gliserol 1%, uyah 0,3%
Kandungan nutrisi: Protein ≥55%, lemak ≥0.5%, awu ≤8%, serat ≤3%, kelembapan ≤18%
Bahan: kulit sapi 40%, iwak 23,8%, pitik 17%, pati 4%, protein kedelai 2%, protein kacang 2%;
Komposisi aditif: gliserol 8%, sorbitol 3%, uyah 0,2%
Kandungan nutrisi: protein ≥50%, lemak ≥0.5%, awu ≤8%, serat ≤1.5%, kelembapan ≤20%
Bahan: Ayam: 53,6%, cod fillet: 15% (ngandhut pati), gliserol: 11,5%, pati: 10%, protein kacang: 4%, protein kacang polong: 4%, sorbitol: 1,3%, wortel: 0,4%, uyah : 0,2%
Kandungan nutrisi: protein ≥20%, lemak ≥0.5%, awu ≤8%, serat ≤3%, kelembapan ≤23%
Bahan: Ayam: 53,6%, fillet cod: 15% (ngandhut pati), gliserol: 11,5%, pati: 10%, protein kacang: 4%, protein kacang polong: 4%, sorbitol: 1,3%, wortel: 0,4%, uyah : 0,20%
Bahan: Ayam: 68,6%, gliserol: 12,3%, protein kacang: 6,8%, pati jagung: 6,5%, sorbitol: 1,9%, cacing roti: 1,9%, protein kedelai: 1,7%, garam: 0,3%
Kandungan nutrisi: Protein ≥33%, lemak ≥0.5%, awu ≤8%, serat ≤3%, banyu ≤18%
[Merek]:Enak
[Jumlah Min.Pesanan]:1000 kaleng
[Shelf Life]:36 wulan
[Bobot resik]:80 g / kaleng
[Protein Kasar]:≥11%
[Lemak mentah]:≥0,3%
[Serat Mentah]:≤1.0%
[Awu]:≤1.0%
[Kelembaban]:≤80%
[Bahan]:Tuna, Udang